Tuesday, 11/3, 7p
CookingLIVE @ The BX
Topic: Pie, Oh, Pie!! -Morning, Noon & Night
Supply Fee: $12
Make reservations by emailing cooking-live@comcast.net.
Sunday, 11/15, 11:30
CookingLIVE @ The Chattanooga Market
Topic: Let's Talk Turkey
Supply Fee: $15
Make reservations by emailing cooking-live@comcast.net
Please note in the subject line the class topic and/or location.
Other venues you can find CookingLIVE this month:
Wednesday, 11/4, 5:45
CookingLIVE @ 1st United Methodist, Dalton
Topic: Let's Talk Turkey
Class is FULL
Tuesday, 11/17, 7p
CookingLIVE @ 1st Baptist, Cleveland
Topic: Let's Talk Turkey
For information & reservations, email Tara TWaldrop@clevelandfbc.com
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